Jinan Arrow Machinery Co.Ltd

Products

	Cereals Flakes Processing Line

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Corn flakes (Breakfast Cereals) use corn and other cereals as main material, through mixing, extruding (or boiling), planishing, drying, baking, coating and cooling, to get crispy flakes. Its outstanding characteristic is containing abundant compound carbohydrate and meal fiber.It can be added with cocoa and sugar,such as honey and maltose.You can enjoy it directly by mixing with coffee,milk,ragout or functional drink. Children can have breakfast of sweet crispy snack.